• Price (low to high price)
  • Price (high to low price)
  • Alpha A-Z
  • Alpha Z-A
  • Reviews
  • Leader
  • True
  • Universal
  • Universal Coolers
  • 30 Inches
  • 31.88 Inches
  • 34 Inches
  • 36 Inches
  • 36.25 Inches
  • 40 Inches
  • 47.5 Inches
  • 47.6 Inches
  • 48 Inches
  • 48.25 Inches
  • 51 Inches
  • 52 Inches
  • 53 Inches
  • 54 Inches
  • 57 Inches
  • 59.29 Inches
  • 59.5 Inches
  • 60 Inches
  • 60.25 Inches
  • 72 Inches
  • 72.25 Inches
  • 75 Inches
  • 77 Inches
  • 78 Inches
  • 79 Inches
  • 99 Inches
  • 32 Inches
  • 42 Inches
  • 45.5 Inches
  • 47 Inches
  • 47.2 Inches
  • 47.25 Inches
  • 47.3 Inches
  • 47.75 Inches
  • 47.88 Inches
  • 48 Inches
  • 49.4 Inches
  • 50 Inches
  • 51 Inches
  • 52.5 Inches
  • 53 Inches
  • 53.5 Inches
  • 54 Inches
  • 55 Inches
  • 73 Inches
  • 75 Inches
  • 78 Inches

Refrigerated Bakery Display Cases


Perhaps the best way to show off your restaurant’s pastry creations is in a bakery display case. A good bakery display case keeps baked goods fresh and well-displayed with stylish glass fronts, revealing your inventory for customers to peruse.

Add a Bakery Display Case to Your Restaurant

It’s important to keep your inventory safe and stored properly. Bakery cases have a higher humidity level than other display cases, such as a deli display. This helps keep pastries soft and ready to serve.

Elite Restaurant Equipment’s selection of refrigerated bakery display cases includes dozens of designs, each made with durable construction and high-quality materials like stainless steel. They feature LED lighting, environmentally friendly refrigerant, and commercial-grade glass displays. Our bakery cases are available in a variety of sizes and heights, so every business can find an appropriate case for their inventory and space. We also offer warranties, so you can rest assured that your bakery case will last for years to come.

How to Find the Right Bakery Display Case

Make the right investment by selecting the right bakery case for your business. Bakery display cases are available in two formats: dry and refrigerated. Many restaurants can utilize both types of bakery displays, so consider what kind of inventory you have more of. You might want two refrigerated cases and one dry, or vice versa.

A dry bakery display is intended for inventory that does not require refrigeration, such as cookies or bagels. A refrigerated bakery case is perfect for more perishable items, including cheesecakes, pies, and dairy-based products. Refrigerated models offer the best of both worlds, as they can be used both dry or refrigerated to keep products chilled and keep out heat and/or moisture. This is especially helpful in warmer climates where heat is more likely to pose damage to your inventory.

There are also two options of glass to pick from—a curved glass front or a flat glass front. Curved glass is chosen by restaurant owners looking for an elegant retail display. A flat glass front offers a modern, sleek profile that may be better suited for narrow spaces.

Elite Restaurant Equipment has an unparalleled selection of restaurant equipment, appliances, storage, and more. Chat with our team of experts to find the right products for your restaurant’s unique needs. If you want to learn more about our refrigerated display cases or any of our other best-selling equipment, contact us today.